Country of origin: Indonesia
Mandarin: 红狮 Hong Shi
Malay: Ikan Merah Coreng, Merah Boring
Teochew/Hokkien: Ang Sai
It is our top selling snapper alongside red snapper, despite being more pricey.
Our top recommendation alongside red grouper if you plan to steam your fish. You can choose between the tail (right) or steak cut (left) and specify how you want your fish prepared e.g. fillet, cut into slices. Both have the same price of $35/kg. Fillets are $42/kg as bones are not included while buying the fish whole is $20/kg and the fish head is $12/kg.
Size ranges from 600g to 1.4 kg.