Fillets can be used in many different cooking styles e.g. pan-fried, steamed, grilled, baked, and fried with a wide variety for you to choose from.
Being conveniently portioned, they are highly popular for steamboats, and for children & the elderly due to the added deboning service.
In the refrigerator, they can be kept for 1-3 days, & in the freezer, it can be kept for up to a month!
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