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saba fish

Saba, Whole, Frozen (~500-600G)

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Country of origin: Norway

Also known as the Atlantic Mackerel/, it is commonly found in Korean and Japanese cuisine, grilled and seasoned with salt or soy sauce.

It comes in fresh-frozen, meaning that it was frozen while fresh. 

We provide cleaning and gutting services/filleting. 

Generally, when customers request for fillet cuts, they do not want the fish head. 

Saba is high in protein, vitamins, minerals, and the long-chain omega-3 fatty acids EPA and DHA.