Country of Origin: Malaysia (Farmed)
Other names: Barramundi, Siakap (Malay), Gim Mak Lor (Hokkien), 鲈鱼/海鲈 (Mandarin)
1 for $6, 2 for $11, 3 for $16
Farmed in saltwater along the straits. One of the most popular local choices of fish as the meat is mild and texture is soft. Fresh supply available every day. Will be descaled and gutted.
Recommended Cooking Methods:
- Frying (Pan Fry, Deep Fry)