Fresh fish and seafood,
cut the way you cook.
Order by 10 PM, weighed at market rates, confirmed on WhatsApp, delivered Wednesday to Sunday between 11 AM and 4 PM.
Popular cuts, sizes and packs
116 fish and seafood listings · 122 fruit and vegetable listings
Sea Bass / Barramundi Fillet
金目鲈Country of origin: Malaysia Our barramundi fillets are freshly filleted only from large barramundi fish of 4 KG...
Goldband Snapper / Ang Go Li Fillet
红哥里Country of Origin: Malaysia (Wild-Caught) Our Goldband Snapper fillets are freshly filleted only from large Goldband Snappers of 3...
Salmon Trout Fillet
三文鱼Country of origin: Norway Our Salmon Trout fillets are freshly filleted only from large Salmon Trout of 4...
Cod Fish Fillet
鳕鱼Country of origin: Iceland / Norway (Wild-Caught) Cod Fish is highly sought after due to the tremendous number...
Whole Sea Bass / Barramundi (~450-550G)
鲈鱼Country of Origin: Malaysia Barramundi has a very savoury and firm texture, making it a very popular choice...
Chinese Pomfret (400-800G)
斗鲳Country of origin: Indonesia (Wild-Caught) Also known as: 斗鲳 (Dou Chang), Tao Chew The absolute top-tier fish alongside...
Whole Black Pomfret (400-700G)
黑鲳Country of origin: Indonesia (Wild-Caught) Also known as: 黑鲳 (Hei Chang), Bawal Hitam, Orh Chiu Ideal for frying or...
Whole Red Snapper (~500-600G)
红鸡Country of origin: Malaysia Red Snapper is one of our top recommendations for affordable alternatives to threadfin due...
Cod Fish Steak
鳕鱼Country of origin: Iceland / Norway (Wild-Caught) Cod Fish is highly sought after due to the tremendous number...
King Mackerel (Batang) Steak
巴当鱼 (150-200G)Country of origin: Malaysia/Indonesia (Wild-Caught) Our Batang Steaks are freshly chopped only from large batang fish of 4...
Emperor Red Snapper Steak (200-250G)
红狮Country of origin: Indonesia (Wild-Caught) Our Emperor Red Snapper steaks are freshly chopped only from large Emperor Red Snappers of...
Red Snapper Steak (150-200G)
红鸡Country of origin: Malaysia Red Snapper is one of our top recommendations for affordable alternatives to threadfin due...
Threadfin Bones (500G)
Country of origin: Balai (Indonesia) Pack size: 500G Threadfin bones are really high in demand, hence there will...
Assorted Fish Bones (800G-1 KG)
A mix of red snapper, red grouper, black grouper, sea bass, sea bream & batang bones that we...
Atlantic Salmon Belly (300-400G)
Country of origin: Norway Order Limit: 2 per order Our Atlantic Salmon bellies are freshly filleted only from...
Salmon Trout Belly, Fresh
三文鱼 (300-400G)Country of origin: Norway Our Salmon Trout bellies are freshly filleted only from large Salmon Trout of 4 KG...
Vannamei Prawns
灰虾Country of origin: Malaysia (Farmed) Also known as grey prawns, live prawns, glass prawns, these are the freshest...
Tiger Prawns
老虎虾Medium Tiger Prawns Size is 28-32 pcs/KG Large Tiger Prawns Size is 18–22 pcs/KG Country of origin: Malaysia...
Ang Kar Prawns (Grade A)
红脚虾Country of origin: Malaysia (Wild-Caught) Also known as red tail prawns/ang kar prawns/ big sea prawns Wild-caught from...
Ang Kar Prawns (Grade B)
海虾Country of origin: Indonesia (Wild-Caught) Also known as white sea prawns, hai xia A mix of small/medium-sized sea...
Wild-Caught Fillets Pack (3 KG)
This pack contains 3 KG worth of wild-caught fish - 1) Cod Fish Steak 250G x2 (worth $37.5) 2) Red...
Mini Fillet Pack (1.5 KG)
We decided to bring back the packages because they're highly requested, but do note that the total could...
Whole Fish Pack
These are the 5 most popular & affordable whole fishes we have available; all suitable for steaming, frying,...
Baby's First Fishes (6 months-2 years old)
These are the best possible fishes for the growth and development of babies aged 6 months to 2...
Local Pesticide-Free Nai Bai Cai (200G)
奶白菜Country of Origin: Singapore
Australian Carrot (500G)
胡萝卜Country of Origin: Australia Sold on a per packet basis!
Cameron Cabbage (500-600G)
金马仑包菜Country of Origin: Cameron Highlands, Malaysia
Local Spring Onion
葱 (100G)Country of Origin: Singapore Sold on a per pack basis! Crisp, tender green stalks with a mild onion...
Nothing from that group on the board today.
Prices as listed on dingxinseafood.com. Every item is weighed individually on the day of delivery and the total is confirmed on WhatsApp before you pay, so you are never shortchanged or overcharged.
Weighed for you, confirmed with you, then you pay
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Order by 10 PM
Browse the catalogue and place your order online by 10 PM, Wednesday to Sunday. First time? Code FIRSTORDER takes $5 off orders of $65 and above.
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We weigh every item
On delivery day, each item is weighed individually at market rates and your exact total is sent to you on WhatsApp. No guessing, no inflated prices.
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Pay after, by PayNow
Only pay once you have your confirmed total, by PayNow or PayLah. You are never shortchanged or overcharged.
Six digits. We will name your area and the days we come.
- West Wednesday to Sunday
- Central and North East Wednesday to SundayWe may move it by a day to fit the route.
- South, South Central and East Wednesday, Friday, Sunday
- North Thursday, Saturday
- Self collection Wednesday to Sunday, before 12 PMAt the stall, no minimum order.
Delivery runs 11 AM to 4 PM. Colours match the rings on the map.
The family behind the stall
Third generation fishmongers, online since May 2020
- April 2020
COVID empties the market
Footfall at Jurong West Market collapses. The stall the family has run for three generations faces its hardest month.
- May 2020
A 19 year old puts the stall online
Xavier photographs every fish, teaches himself web design and launches dingxinseafood.com in a month.
- 2020 to 2023
National media comes calling
Mothership features the 19 year old fishmonger. TheSmartLocal, Channel U and Shin Min Daily News follow.
- Today
Islandwide, five days a week
Deliveries Wednesday to Sunday across Singapore, still weighed at market rates and still cut by hand at the same stall.
Mike
Nearly 30 years on the road and knows every shortcut in Singapore. He debones and packs with precision, then drives 4 to 8 hours daily on routes planned to the minute, always with a friendly word for regulars.
Doris
A third generation stall owner who pioneered filleting, deboning and individually packing fish for young families. She tells you honestly when prices are high, and to come back another day if quality is not up to her standard.
Xavier
When COVID emptied the market in April 2020, he photographed every fish, taught himself web design and launched the online store in a month, then brought the family’s story to Mothership and national media.
Krystal
The backbone of backend operations: organised packing lists, sharper route planning and famously quick replies. Her energy keeps more orders moving than ever before.
A national spotlight on a neighbourhood stall
Trusted at the stall, trusted at your door
Google rating for Ding Xin Seafood at Jurong West Market and Food Centre, from 31 reviews.
Verified on Google MapsMarket rates, weighed in front of you
Every item is weighed individually on delivery day and the exact total is confirmed on WhatsApp before payment.
Filleting and deboning other stalls will not do
Boneless cuts packed portion by portion, the specialty Doris built for young families, beyond just salmon.
Honest advice, even when it costs a sale
Told when prices are high, and advised to return another day if quality is not up to standard. That is why regulars return weekly.
I have been getting and enjoying fresh seafood (delivered) from Ding Xin Seafood for a few years and will continue to do so. Ding Xin Seafood is a family-run business that is reliable, honest, genuine, kind and true to the heart. Over the years, the services of Xavier and his family team, seafood freshness/quality have been consistently excellent. Knowing that the seafood is always fresh and safe is something that is core, important and assuring to anyone who cooks for their family. Thanks Ding Xin!
Just tried Ding Xin Seafood online for the first time and I'm impressed! We got a bunch of different seafood - salmon, red snapper, sea bass, and more - and it was all super fresh and delicious. The fish had no bones, not even tiny ones, and the prawns were sweet and firm. We cooked them in different styles - steam fish, with soup, stir-fried, air-fried, and grill; and everyone loved them. Highly recommend Ding Xin Seafood to fellow seafood lovers! Thanks for the great experience!
my go to place for fresh fish and prawns! have been ordering for years always fresh sweet and meaty!! I'm not too good with fish so Krystal always recommends the best! if you need seafood + delivery absolutely best place to get yours from DingXin! must order!
My trusty and reliable go to place for all the seafood we need. In-laws never complain abt the fish ever since we started buying from Ding Xin. Never have to worry abt the quality and having to check the prices anymore!
Dingxin Seafood has been my go-to supplier for Salmon for the past year. The quality of the fish has always been fresh and I believe I will continue to patronise them for a long time to come.
super fresh seafood!!! the salmon is sooo good seasoned with just salt. we also had the sotong and stingray which we cooked with sambal - delish & def will have them again!
Price is reasonable, fish is fresh and they always come well packed. Made many purchases and it will continue to be my go-to vendor for fish supplies.
Good service from Ding Xin. Fish delivered is fresh. Paper parcel baked lemon fish is still fresh and sweet after stored in freezer for 2 weeks. 👍
Fresh and sweet flower clams. Amazing in a paella. Next the salmon trout - can’t be beaten cooked any way. Thanks!
Frequently asked questions
How do I pay for my order?
On delivery day, every item is weighed individually and your total is sent to you on WhatsApp. You then pay by PayNow or PayLah, at market rates, so you are never unknowingly paying high prices.
Is there a minimum order for delivery?
Delivery is free above $75. Self collection at the stall has no minimum purchase, just drop by before 12 PM.
When do you deliver to my area?
Deliveries run Wednesday to Sunday, 11 AM to 4 PM. West: Wednesday to Sunday. Central and North East: Wednesday to Sunday, and we may move your slot by a day to fit the route. South Central, South and East: Wednesday, Friday, Sunday. North: Thursday, Saturday. No home deliveries on Monday or Tuesday. Enter your postal code in the cart and we show your days.
Can I choose how my fish is cut?
Yes. Pick your size and cut when ordering: standard cut, child chunks, slices, steak cut, butterfly cut, or fully filleted and deboned. Fillets above 1 KG can be packed into 4 separate packets.
First time ordering?
Use code FIRSTORDER for $5 off once your order reaches $65. Order by 10 PM and your seafood arrives in the next delivery window.
Do you accept CDC and SG60 vouchers?
Yes. Select the voucher option during checkout and we settle the rest when we confirm your total on WhatsApp.
Order by 10 PM tonight. Fresh off the stall this week.
Free delivery above $75, weighed and confirmed on WhatsApp before you pay a cent.