Dear Customers, we'll be pausing delivery services from 1-7 Feb to focus on stall sales as it'll be an extremely busy period. We will dedicate 8th Feb for deliveries, and will be closed again until fish supply returns :)

Sea Bass, Fillet, Fresh
Sea Bass, Fillet, Fresh
Sea Bass, Fillet, Fresh
Sea Bass, Fillet, Fresh
Sea Bass, Fillet, Fresh
Sea Bass, Fillet, Fresh
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Sea Bass, Fillet, Fresh

Regular price
$5.50
Sale price
$5.50
Regular price
$5.50
Sold out
Unit price
per 

Country of origin: Malaysia

Mandarin: 鲈鱼, 鲈, 金目鲈 Jin Mu Lu
Malay: Ikan Siakap 
Hokkien: Gim Mak Lor 
AKA: Barramundi 

$2.20/100g, $22/kg 

Very versatile fish for cooking and well-liked among the general population, having been around Singapore for decades. 

Cooking methods are versatile as well, pan-frying, oven-baking, grilling, pan-searing, steaming, etc. One of the top-selling fillets.

Fillets have been descaled, deboned*, and portioned for your convenience. 

*Please note that even though the deboning process is done with stringent control, it is important to check for the presence of bones before feeding children and elderly.*

If you have other specifications for cutting please leave a remark during checkout!  (e.g. thin slices for steamboat/baby consumption)